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On Page: Leasing Products Restaurant Equipment Leasing
Restaurant Equipment Leasing
 
GLC gives an opportunity to the restaurant owners to purchase equipment without capital expenditures and thus preserve working capital for further growth. Taking into account restaurant business growth rate and effectiveness of the business, in case of down payment of minimum 50%, GLC plans to finance and promote start up business in this field.
 
  • Leasing Amount – Minimum USD 10,000;
  • Cofinancing – Minimum 30%, if Start Up business – 50%;
  • Leasing Term – Maximum 5 years;
  • Implicit Rate – 6%-11%;
  • Insurance;
  • Required Documents – Financial Statements of the client and other related documents;
 
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